Veranda Whole Chocolate & Almond Cake (gluten-free)

Our (gluten-free) Chocolate & Almond Cake is now available to pre-order. Inspired by Torta Caprese — rich dark chocolate, ground almonds, a soft centre, and a delicate cacao on top. Naturally gluten-free and made from scratch at Veranda.

Perfect with coffee, celebrations, or quietly disappearing slice by slice at home.

Each whole cake serves around 10–15 portions and will be freshly prepared for collection on the date you choose.

Please note: while this cake contains no gluten ingredients, it is made in our bakery kitchen alongside flour, sourdough, pizza and pastries daily, so it is not suitable for coeliacs.

As everything is baked fresh each morning, same-day orders may not always be possible.